BestsellerCardamom Kouign-Amann
Buttery caramelised pastry with a cardamom sugar crust, baked fresh every morning until sold out.
₹380
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Daily offerings
The Menu
Everything is made in-house. Pastries bake between 5 and 9 each morning — once sold out, that is it. Bread is available from 8 am. Coffee runs until we close.
🌿 This week: Strawberry & Lychee Tart is on the counter, and focaccia today is roasted garlic & rosemary.
Ask us what’s newPastries & Sweets
Baked fresh between 5 and 9 every morning.
Bestseller
BestsellerFig & Walnut Danish
Laminated dough layered with mascarpone, fig preserve, and toasted walnuts.
₹320
BestsellerBrown Butter Croissant
Classic croissant with a noisette butter finish — shattery crust, honeycomb interior.
₹280
VeganOlive Oil Orange Cake
Blood orange zest, extra-virgin olive oil, and polenta — tender, moist, gluten-light.
₹340
SeasonalSeasonal Fruit Tart
Vanilla pastry cream in a shortcrust shell topped with whatever fruit the season offers.
₹360
BestsellerMiso Tahini Cookie
White miso and tahini swirled into a thick, crinkled cookie with a soft centre.
₹180
Artisan Bread
Long-fermentation loaves, available from 8 am.
Country Sourdough
Long-fermented, stone-milled wheat loaf. Sold by the half or full loaf.
₹420 (half)
BestsellerSeeded Rye Loaf
Nordic-style dark rye with sunflower, pumpkin, and sesame seeds.
₹480
SeasonalFocaccia of the Day
Thick, dimpled focaccia with toppings that change daily — ask at the counter.
₹160 / slice
Drinks
Specialty coffee and seasonal beverages.
BestsellerSingle-Origin Pour Over
Rotating micro-lot beans brewed by our baristas on a Hario V60. Notes on the board.
₹320
BestsellerOat Flat White
Our house espresso blend with steamed oat milk — silky, balanced, not too strong.
₹280
SeasonalCold Brew Tonic
12-hour cold brew concentrate over sparkling tonic with a squeeze of yuzu.
₹340
VeganTurmeric Latte
Golden milk with turmeric, cinnamon, ginger, and your choice of plant milk.
₹260
Savory Bites
Simple, produce-led all-day plates.
BestsellerAvocado Toast
Smashed avocado on sourdough with chilli flakes, dukkah, and a poached egg.
₹420
Shakshuka
Eggs poached in a smoky tomato-pepper sauce served with sourdough soldiers.
₹480
NewRicotta & Herb Galette
Free-form pastry with whipped ricotta, roasted cherry tomatoes, and fresh herbs.
₹440
Allergen Information
Our kitchen handles gluten, dairy, eggs, tree nuts, and sesame. We can accommodate many dietary requirements with advance notice — please ask at the counter or call ahead for catering orders.
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